December 20, 2014

Food: Rosemary's Ruby Fizz

Last night I had a little Christmas soirée with a few fabulous friends and made this drink.  I wanted to have something that looked festive but not fussy, and bubbles are always festive. 


2 parts fresh grapefruit juice
1 part gin
Rosemary simple syrup to taste
*mix ingredients in cocktail shaker
Top off with brut, stir with fresh sprig of rosemary and enjoy!

I learned that one cocktail shaker can hold enough for three drinks. 

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